Mango Thokku Pickle Andhra Style

(205 customer reviews)

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Mango in any form is a delicacy. Few varieties of mangoes are available through out the year like the ” natti” ones. These are grated or made into small pieces and marinated with spices to get a tangy n spicy flavours. Adding jagery is another variation in this, to this gives a sweet and yummy taste which we call ‘ bellam mamidi thokku ‘ is also quite famous.

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Mango in any form is a delicacy. Few varieties of mangoes are available through out the year like the " natti" ones. These are grated or made into small pieces and marinated with spices to get a tangy n spicy flavours. Adding jagery is another variation in this, to this gives a sweet and yummy taste which we call ' bellam mamidi thokku ' is also quite famous.

Description

Mango Thokku Pickle / Mamidi Kaya Thokku Pachadi

Mango in any form is a delicacy. Few varieties of mangoes are available through out the year like the ” natti” ones. These are grated or made into small pieces and marinated with spices to get a tangy n spicy flavours. Adding jagery is another variation in this, to this gives a sweet and yummy taste which we call ‘ bellam mamidi thokku ‘ is also quite famous. This will be a good combination as a side dish to any tiffins/break-fast like upma, curd rice or chapati or roti. You can buy this spicy mouth watering Andhra style mango thokku pickle online from Sitara Foods. Same as every pickle that we make, mango thokku pickle from Sitara is 100% home made with best quality mangos and best quality ingredients.

Why should we not add pickle in our daily diet, when it is a part of our culture?

         The first ever pickled vegetable was Dill / Cucumber nearly 5000 years back and India is the only country where cucumbers were grown at that time.  Hence, we imported to all other continents like Africa, America, and Europe.  Later on this pickling culture got extended to other vegetables as well as meat.  But still the desire for crispy cucumber pickles exists.  It has come up to the extent where people have allotted a day to celebrate pickles on November 14th – International Pickle Day.  Yes, we know that by this time it must have struck you that it is the Jawaharlal Nehru’s birthday as well as Children’s Day in India.

         Mango being the fondness of children has not lost its pride even when it comes to a spicy Indian food like a pickle.  Even kids like to taste a smidgen of mango pickle with their usual curd rice.  Mangoes are tangible, sensuous, brilliance gifted by nature and it is the king of all fruits that robs everyone’s heart.  They are native to India and Indians crazily adore all types of mangoes be it raw or ripe.  Ripe mangoes are fleshy desirous fruits hungry to be devoured and they don’t need any curing process to make you love them.  It makes you forget the taste of all other fruits with its sweet tangy delight.  Not only ripe mangoes but also raw mangoes are genuinely ecstatic when both eaten raw and pickled.

         Raw mangoes are low in calories when compared to ripe mangoes.  So, when you eat raw mangoes there are an absolute chance to lose the extra pounds.  It is considered good for diabetes complaint too.  Other than all this it is the love of any pregnant woman!  She will never refuse your gift if it is a pack of pickled raw mangoes.  Those much crazy women are about pickles and raw mangoes during their pregnancy period.

         Not only for pregnant woman but for all of you; a lip smacking mango thokku / mango aachar would make you eat a little more of your main course like chapathis, phulkas, rotis and rice.  If you are a bachelor staying away from your home for your career purposes in any of the metropolitan cities like Chennai, Bangalore / Bengaluru ,Hyderabad, Kochi, Kolkata, Mumbai, Delhi or Pune, then if you keep a mango thokku handy it is a life saver for sure.  You can also make plain mango rice in a jiffy when you are hungry. It’s no magic, just as easy as – ordering online for a pack of Grated Mango Pickle and keeping a little raw rice handy.  Only these two ingredients are required for your delicious meal.  Below is a how you can go about preparing your meal just like maggi in 2 minutes?

Step 1:  Cook ½ cup of plain rice for you with 1½ cups of water.

Step 2:  Add a little gingely oil or ghee to the cooked rice, take two or three spoons of Sitara Mango Thokku Pickle / Grated Mango Aachar according to your taste of spice and mix well to the rice along with the oil or ghee.

       Your mango rice is ready.  It tastes even yummier with some oven baked papad.  No other food can equate this taste.  You will feel more close to your home after you take such food.  It is a first rank home sickness reliever.  Easy preparation yet fills your tummy well!  But to do all this you need to first order online for a pack of Mango Thokku Pickle or Grated Mango Pickle or Mango Pickle Andhra Style from sitarafoods.com Not only order but also share this with all your friends and relatives.

Benefits of Raw Mango:

         A pickle without preservatives and artificial coloring is itself a valid reason to eat it and if it has added benefits in it why would you not buy a pack of it and store it for needy times?

·      Raw mangoes are an excellent source of vitamin C in comparison with ripe mangoes.

·      It is abundant with pectin, which is a naturally occurring starch found in fruits and vegetables.  This starch helps in reducing cholesterol levels, triglycerides and also prevents colon cancer and prostate cancer.

·      It cures blood disorders by increasing the elasticity of blood vessels and helping in the new blood cell formation.

         Once you have ordered for raw mango aachar, you can try various combination of using it.  It can be used as a spread for chapathis, just like how you spread a sauce or jam.  This would be a fiery hot Andhra Style combination.  You can use it as a spread for your pizza base to make a pizza in the Indian Spicy Tangy Style.  It can also be used as a spread for bread and with all raw vegetables stuffing, it makes a blistering sandwich.  It can be used as a side dish for Idli and Dosa when you are running out of time to make a chutney or sambar.

         Purchase a pack of Mango Thokku to try all the possibilities and end up giving a collar shake to yourself for having known to be so experimental with pickles.  Only those who cook know that such experiments will at times bring in new usage of the same old item.  While the others around you don’t even make an effort or attempt, you at least do.  Isn’t it?  You need to be proud of this!

         Buy a pack of Grated Raw Mango Pickle / Mango Thokku Aachar and try how finger licking your family members and you are behind this!  This aachar will occupy your plate at least 7 times in a week!  On all days obviously for its relishing Andhra Fiery Taste!  Just dwell in the taste of all varieties of Sitara Pickles like Tomato Pickle, Ginger Pickle, Lemon PickleGreen Chilli Pickle, Avakai Pickle, Coriander Pickle / Kothimeera Pachadi, Mint Leaves Pickle, Drumstick Pickle, Broad Beans Pickle, Bitter Gourd / Kakarakaya Pickle , Pandu Gongura Red Chilli Pickle and Brinjal Pickle.

You can buy fresh yummy South India Andhra style Mango Thokku Pickle or mamidi kaya thokku pickle online from Sitara foods & pickles. Our pickles are much better in quality and taste to commercial pickles filled with preservative chemicals to prolong shelf life. Our customers say Sitara pickles taste better than Priya Pickles, Vellanki pickles, mother pickles, MTR, aachi pickles and swagruha pickles. But, we just feel that Sitara Foods, is just a homemade pickle brand trying to make a mark in the market. Purchase any South India pickle from Sitara foods online store.

Why should we not add pickle in our daily diet, when it is a part of our culture?

         Mango being the fondness of children has not lost its pride even when it comes to a spicy Indian food like a pickle.  Even kids like to taste a smidgen of mango pickle with their usual curd rice.  Mangoes are tangible, sensuous, brilliance gifted by nature and it is the king of all fruits that robs everyone’s heart.  They are native to India and Indians crazily adore all types of mangoes be it raw or ripe. Not only ripe mangoes but also raw mangoes are genuinely ecstatic when both eaten raw and pickled.

         Raw mangoes are low in calories when compared to ripe mangoes.  So, when you eat raw mangoes there are an absolute chance to lose the extra pounds.  It is considered good for diabetes complaint too.  Other than all this it is the love of any pregnant woman!  She will never refuse your gift if it is a pack of pickled raw mangoes.  Those much crazy women are about pickles and raw mangoes during their pregnancy period.

         Not only for pregnant woman but for all of you; a lip smacking mango thokku pickle / mango aachar / aam ka achar would make you eat a little more of your main course like chapathis, phulkas, rotis and rice.  If you are a bachelor staying away from your home for your career purposes in any of the metropolitan cities like Chennai, Bangalore / Bengaluru ,Hyderabad, Kochi, Kolkata, Mumbai, Delhi or Pune, then if you keep a mango thokku pickle handy it is a life saver for sure.  You can also make plain mango rice in a jiffy when you are hungry with help of Mango thokku pickle. It’s no magic, just as easy as – ordering online for a pack of Grated Mango Pickle and keeping a little raw rice handy.  Only these two ingredients are required for your delicious meal.  Below is a how you can go about preparing your meal just like maggi in 2 minutes?

Step 1:  Cook ½ cup of plain rice for you with 1½ cups of water.

Step 2:  Add a little gingely oil or ghee to the cooked rice, take two or three spoons of Sitara Mango Thokku Pickle / Grated Mango Aachar according to your taste of spice and mix well to the rice along with the oil or ghee.

         Your mango rice is ready.  It tastes even yummier with some oven baked papad.  No other food can equate this taste.  You will feel more close to your home after you take such food.  It is a first rank home sickness reliever.  Easy preparation yet fills your tummy well!  But to do all this you need to first order online for a pack of Mango Thokku Pickle also called as Grated Mango Pickle or Mango Pickle Andhra Style from sitarafoods.com Not only order but also share this with all your friends and relatives.

         Once you have ordered for raw mango aachar, you can try various combination of using it.  It can be used as a spread for chapathis, just like how you spread a sauce or jam.  This would be a fiery hot Andhra Style combination.  You can use it as a spread for your pizza base to make a pizza in the Indian Spicy Tangy Style.  It can also be used as a spread for bread and with all raw vegetables stuffing, it makes a blistering sandwich.  It can be used as a side dish for Idli and Dosa when you are running out of time to make a chutney or sambar.

         Purchase a pack of Mango Thokku pickle to try all the possibilities and end up giving a collar shake to yourself for having known to be so experimental with pickles.  Only those who cook know that such experiments will at times bring in new usage of the same old item.  While the others around you don’t even make an effort or attempt, you at least do.  Isn’t it?  You need to be proud of this!

         Buy a pack of Grated Raw Mango Pickle / Mango Thokku Aachar and try how finger licking your family members and you are behind this!  This aachar will occupy your plate at least 7 times in a week!  On all days obviously for its relishing Andhra Fiery Taste!  Just dwell in the taste of all varieties of Sitara Pickles like Tomato Pickle, Ginger Pickle, Lemon Pickle, Green Chilli Pickle, Avakai Pickle, Coriander Pickle, Mint Leaves Pickle, Drumstick Pickle, Broad Beans Pickle and Bitter Gourd Pickle.

 

INGREDIENTS

GRATED MANGO, RED CHILLI POWDER, METHI FENUGREE SEEDS POWDER, GARLIC, REFINED SUNFLOWER OIL, SALT, TURMERIC POWDER, GINGER, MUSTARD SEEDS.

NUTRITION, GOES GOOD WITH WHAT AND STORAGE DETAILS

MANGO CHUTNEY (MAMIDIKAYA THOKKU): HOME MADE PICKLES ALWAYS SEEM TO TASTE BETTER THAN THE READY MADE PICKLES

IT TASTE GREAT WHEN MIXED WITH HOT RICE, Chapathi, Pulka, Naan,  CURD RICE OR SERVED WITH DOSA AND IDLI.

  • DO NOT USE WET SPOON FOR SCOOPING PICKLE.
  • STORE THE PICKLE IN REFRIGERATOR FOR LONGER SHELF LIFE.

SEASONAL AVAILABILITY DELIVERY TIME & SHIPPING INFO

You can buy Mango / Mamidikaya Thokku Pickle online from Sitara Foods & Pickles through out the year. We ship our pickles to any destination in the world.

Domestic: Shipping if Free to any part of India and delivery time to any part of India delivery will be done in 3 to 7 business days from date of shipping.

International: International shipping price is based on country of delivery and Delivery time varies from 4 to 9 business days from date of shipping.

Additional information

Weight N/A
Dimensions N/A
weight

0.25 KG, 0.50 KG, 1.00 KG

205 reviews for Mango Thokku Pickle Andhra Style

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Reviewed by 204 customer(s)

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