Description

Ragi Malt  / Finger Millet Malt | Most delicious, Healthiest to Kids & Elderly

Made with Purest and High Quality Ragulu / Finger Millets from Freshly Harvested Crops of Anantapur

One of the most delicious, healthiest malt you can get in this entire world is Ragi malt / Finger Millet Malt from SITARA FOODS. Made of Organic Ragi Millets, Pure Certified Non GMO. It is rich in fiber and high in iron and calcium and also gluten-free. It helps in strengthening bones in kids and elderly, immense health benefits and prevents obesity. It’s a powerhouse of proteins, minerals & amino acids

Ragi malt is also known as ragi porridge, ragi kanji, ragi java, ragi milk drink and kids drink too.  It is a healthy, delicious and nourishing highly nutritious beverage and the best alternative for dairy based consumption for both elders and children.  However, “Ragi Malt recipe for weight loss” has become the buzzword among all of us in the new normal situation.  This ancient superfood has that capacity to make you slim, sleek and thin.  When there are so many other millets available in the market ragi / finger millet is considered to be the richest in iron and calcium and much needed for the younger generation to have strong bones and strength accompanied by good stamina too to keep up with this fast pace of the world.

Health benefits of ragi malt:

These tiny red seeds (ragi) have proven to be the best instant breakfast replacement for those who are always in a hurry yet require ample amount of energy for their morning dues.  Just like a breeze you can prepare it in just 5 minutes time by adding the ragi malt powder to little water and heating it up.  Once it starts thickening add little milk and country sugar or sugar or jaggery syrup (filtered) and just sip it up and run to the office for your daily duties to be fulfilled.  The wonderful benefits given by this marvel drink are

• Prevents osteoporosis

• Excellent source of proteins for vegetarians

• Helps you to get rid of anemia and increases haemoglobin content

• Reduces cholesterol levels

• Perfectly suitable for diabetes and gluten-free diet

• Keeps your bones strong and healthy

• Reduces risk of heart diseases

• Slows down ageing process and keeps you young

• Enhances digestion and mostly the first drink to be given for newborns

• Best dish for irritable bowel syndrome

Can we drink ragi malt daily?

Malted ragi also called as ragi ambli is a traditional drink from Southern part of India which is the most refreshing to have as breakfast, lunch or even snacks time drink.  It’s better to have ragi malt early in the morning instead of your regular coffee or tea if you are a health geek.  For those little chotta princes and princesses, the mothers think of providing this as an evening snack up option rather than gobbling up with all that unnecessary junk food.

Scientifically called eleusine coracana, kezhvaragu is a fiber rich cereal that can be had daily in case you do not have any prior constipation problems in the younger age, but middle aged and a little older adults need to take ragi malt in measured servings as it not only increases bone health but also steers clear of gastrointestinal and kidney disorders.

Nutritional Facts About Ragi Malt: (1 cup)

• Calories – 127 cal

• Fat – 2.49 grams

• Carbs – 21.64 grams

• Protein – 5.6 grams

• Cholesterol – 0 grams

• Potassium – 40 milligrams

• Dietary fibre – 2.7 grams

Storage Specifications:

Store this ragi malt powder from Sitara Foods in an airtight container and use a dry spoon to take it whenever required.  There is no need for refrigeration under hot climatic conditions.